10 September 2014

Numero Uno

Howdy!

I started this blog for two reasons...

To journal some of my more interesting cooks on the Big Green Egg.

and

Whenever I post #foodporn pics from my BGE on facebook someone almost always comments that I should put them into a blog.  I think mostly it's because they're tired of seeing me constantly posting meals on FB, but whatever.  Follow if you're interested in reading about the stuff I do on the best damn BBQ you can buy!

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